Don't just take our word for it

We are thrilled to introduce individuals from diverse backgrounds who have embarked on an exquisite journey to savor their inaugural experience with Italian Artisan Coffee. The vast majority among them are relishing this delightful beverage for the very first time. Let us delve into their intriguing testimonies...

A wonderful afternoon with Agus and her sister exploring all the different ways of making coffee.
“Mr Lasser Lee from Thailand was the first to taste this Italian Artisan Coffee.  Do watch this video to hear his comment about this coffee”
Nasser LeeThailand

Single origin ETHIOPIA

이 커피는 다양한 원두가 블렌딩 된 만큼 조화롭고, 풍부한 맛을 느낄 수 있었습니다. 첫 맛은 향긋하게 산미가 느껴지는 향이었습니다. 고소한 중간 맛은 다크 초콜릿의 풍미를 음미하는 것 같았습니다. 마지막으로, 끝 맛은 정말 깔끔하게 마무리되어, 다른 커피들과 차별되는 요소로 생각합니다. 이 커피는 진정한 커피 전문가가 만들었으며, 향, 맛, 그리고 끝 맛까지 삼박자가 완벽하게 어우러진 커피라고 생각합니다.

This coffee, with its blend of various beans, offers a harmonious and rich flavor. The initial taste is characterized by a fragrant and subtly tangy note, evoking a sense of freshness. The creamy middle taste carries hints of dark chocolate, creating a delightful fusion of flavors. Lastly, the finish is exceptionally clean, setting it apart as a unique feature compared to other coffees. Crafted by true coffee experts, I consider this coffee to be a perfect harmony of aroma, flavor, and finish.


이 커피는 제가 지금까지 먹어본 커피와는 비교할 수 없을 만큼 깊고 진한 맛을 가졌습니다. Oro은 하나의 원두에서 추출된 커피로, 묵직한 맛과 끝에 스파이시한 향이 중독적입니다. 커피를 마신 후에도 그 깊은 향기가 오래간직되어, 오랫동안 커피의 향을 즐길 수 있습니다. 이 진정한 오리지널 커피는 전문가의 손길로 만들어졌으며, 커피의 진수를 느끼고 싶은 사람에게 강력히 추천합니다.

This coffee boasts a depth and richness of flavor that is incomparable to any I've tasted before. Oro is a coffee extracted from a single bean, delivering a robust taste and a lingering spicy aroma that becomes quite addictive. Even after sipping, the profound aroma lingers, allowing you to savor the coffee's essence for an extended period. This authentic original coffee has been meticulously crafted by experts, making it a strong recommendation for those who seek to experience the true essence of coffee.

KyungsooSouth Korea

Having recently met Sebastian, we swiftly formed a connection based on our shared love for coffee. Intrigued by his preference for unsweetened coffee, we extended an invitation for a memorable coffee tasting experience, and his gracious response took us by surprise.

To our delight, Sebastian arrived at our coffee gathering bearing a delightful surprise—a tray of Polar pastries, perfectly complementing the aromatic brews we had prepared. His thoughtful gesture revealed not only his genuine kindness but also his eagerness to explore the intricacies of coffee flavors.

As the tasting commenced, it became apparent that Sebastian had grown accustomed to perceiving coffee as inherently bitter and sour. However, little did he know that our Italian Artisan coffee would challenge his preconceived notions and redefine his understanding of the true nature of coffee.

With each carefully brewed cup, Sebastian embarked on a transformative journey of taste. As he delved into the first sip of our Italian Artisan coffee, he discovered a world where bitterness and sourness were artfully balanced, revealing a realm of rich, nuanced flavors that needed no accompaniment.

The velvety smoothness, captivating aroma, and delicate notes of chocolate and caramel danced across Sebastian's palate, leaving a profound impression. It was a revelatory moment, an awakening to the fact that coffee could be enjoyed in its purest form, free from the need for sugar to mask its complexities.

Sebastian's experience exemplifies the power of exceptional coffee. Through our Italian Artisan brew, he was able to transcend his prior belief that bitterness and sourness were inherent qualities of coffee, discovering instead a realm of harmony and satisfaction. This newfound appreciation for unsweetened coffee has opened up a world of possibilities for Sebastian, igniting a curiosity to explore and savor the depths of coffee flavors without the crutch of added sweetness.

As we witnessed Sebastian's transformation, we couldn't help but celebrate the true essence of our Italian Artisan coffee. It has the remarkable ability to captivate even those who believed they needed sugar to enjoy their cup of coffee fully. Sebastian's journey stands as a testament to the artistry and craftsmanship that lies within each carefully roasted bean, reminding us that coffee can be a delightful and balanced experience on its own, without the need for additional sweeteners.

Sebastian ChenSingapore

"Nikolaus, a passionate coffee connoisseur, indulges exclusively in the rich simplicity of Black Coffee. His taste buds revel in the delightful intensity of espresso, making it an experience he cherishes. Let's listen to what Nikolaus has to share after savoring the distinct flavors of Caffe Ramenzoni Coffee."

Nikolaus HenceSingapore